The Rooster & the Carrot Cooking Studio
In Bucks County, sits my renovated barn that is The Rooster & The Carrot Cooking Studio. Part of The Parsonage, a property built in 1854 that contributes to the Carversville story and was once a self sustained farm, my cooking studio is designed and crafted to be a comfortable and welcoming space. I want to teach you how to cook, I want to teach you how to be a better cook. I want to connect you to the ingredients from our local farms while exploring different cuisines, the latest cookbooks and food trends. I want to teach you skills to build your confid ence in the kitchen and show you how delicious a farm to table life is.
Official Website
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Sentiment Analysis
Kelly is a fantastic host and teacher!
Delicious food and great atmosphere!
The music accompanied the theme of the evening and she educated us on the region she selected the meal from.
Not only is Kelly an excellent chef, but she is also a great teacher!
The menu was delicious as she shared her vast knowledge and talents with our group.
!! Its so nice to learn how to cook something and get the recipe to take back so you can cook the same amazing meal at home
Kelly gave an informative background of the food we were eating and the culture that it came from, and the food was delicious!
Kelly was such a pleasure and provided great tips as she demonstrated the process step-by-step.
We went with friends to a private event with Chef Kelly and we cannot wait to return!
We made Slovak Christmas cookies in the beautiful kitchen and enjoyed them for the rest of the week.
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